Sometimes wine just doesn't cut it, especially when you want to jazz it up a little bit for a book club meeting or just a relaxing day! Welcome to Sangria Saturday, where ever Saturday you will find a delicious sangria recipe to go with your weekend reading! Have a recipe of your own? Join the fun and leave us a comment or a link to your own post!
APPLE PIE SANGRIA
Fall is just around the corner, pumpkin spice lattes are already here, so here is a great recipe to get the season started!
INGREDIENTS
- 2 bottles of white table wine, riesling, or moscato
- 5 cups fresh apple cider
- 2 cup club soda
- 1 cup caramel vodka
- 4 honey crisp apples, chopped
- 3 pears, chopped
- 2 cinnamon sticks
INSTRUCTIONS
- cut the fruit and place in the bottom of your pitcher or jug
- combine all of the ingredients except the cinnamon sticks
- stir, stir, stir
- let sit overnight (or at least a couple hours)
- about 4 hours before serving, throw in the cinnamon sticks
- stir, stir, stir
- serve over ice
- enjoy!
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