Saturday, August 30, 2014

Sangria Saturday: Apple Pie Sangria (#Wine #Sangria #Recipe)


Sometimes wine just doesn't cut it, especially when you want to jazz it up a little bit for a book club meeting or just a relaxing day! Welcome to Sangria Saturday, where ever Saturday you will find a delicious sangria recipe to go with your weekend reading! Have a recipe of your own? Join the fun and leave us a comment or a link to your own post!  

Fall is just around the corner, pumpkin spice lattes are already here, so here is a great recipe to get the season started! 

  • 2 bottles of white table wine, riesling, or moscato 
  • 5 cups fresh apple cider
  • 2 cup club soda
  • 1 cup caramel vodka
  • 4 honey crisp apples, chopped
  • 3 pears, chopped
  • 2 cinnamon sticks

  1. cut the fruit and place in the bottom of your pitcher or jug
  2. combine all of the ingredients except the cinnamon sticks
  3. stir, stir, stir
  4. let sit overnight (or at least a couple hours)
  5. about 4 hours before serving, throw in the cinnamon sticks
  6. stir, stir, stir 
  7. serve over ice
  8. enjoy!

*I originally found this recipe on The Cookie Rookie

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