Saturday, August 8, 2015

Sangria Saturday: Classic Spanish Sangria (#Recipe #Wine #Sangria #RedWine)


Welcome to Sangria Saturday, where ever Saturday you will find a delicious sangria recipe to go with your weekend reading! Have a recipe of your own? Join the fun and leave us a comment or a link to your own post!  

We're off on a much-needed staycation at a local spanish/southwestern inspired resort so I thought I'd share a classic spanish sangria with you today. ¡Salud!

Classic Spanish Sangria

  • 1 lemon 
  • 1 lime 
  • 1 orange
  • 1 1/2 cups rum 
  • 1/2 cup white sugar 
  • 1 (750 milliliter) bottle dry red wine
  • 1 cup orange juice

Prep: 10 m Ready In: 2 h 10 m
  1. Have the fruit, rum, wine, and orange juice well chilled. Slice the lemon, lime and orange into thin rounds and place in a large glass pitcher. Pour in the rum and sugar. Chill in refrigerator for 2 hours to develop the flavors.
  2. When ready to serve, crush the fruit lightly with a wooden spoon and stir in the wine and orange juice. Adjust sweetness to taste.

*I originally found this recipe on

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