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Saturday, August 18, 2018

Saturday Sangria: Peach-Raspberry Sangria (#Wine #Sangria #Summer #Recipe)


Welcome to Saturday Sangria, where ever Saturday you will find a delicious sangria recipe to go with your weekend reading! Have a recipe of your own? Join the fun and leave us a comment or a link to your own post!  



The kidlets may be back in school, but it still feels like the middle of summer outside!  Today's recipe has a peach and raspberry twist, perfect for sipping away those summer days!


Peach-Raspberry Sangria
YIELDS: 8 | PREP TIME: 10 MINS | TOTAL TIME: 10 MINS

Ingredients
  • 1 750-ml bottle red wine
  • 1 cup peach nectar
  • 1/4 cup brandy
  • 3 peaches, sliced
  • 1 cup raspberries
  • 1 cup cold seltzer

Instructions
  1. In a pitcher combine; wine, peach nectar, and brandy. Stir together until combined.
  2. Add fruit and top it off with seltzer. Serve and enjoy!




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Recipe & Image Courtesy: Delish


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