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Saturday, April 4, 2015

Sangria Saturday: BLOOD ORANGE BLACKBERRY #SANGRIA #RECIPE


ReadingBetweentheWinesBookClub

Welcome to Sangria Saturday, where ever Saturday you will find a delicious sangria recipe to go with your weekend reading! Have a recipe of your own? Join the fun and leave us a comment or a link to your own post!  




Here is a Sangria recipe that might be good for your Easter holiday get-together. Or might just get your through it! lol 

Blood Orange Blackberry Sangria
Prep Time: 15 minutes
Total Time: 15 minutes
Yield: Approximately 8-10 Servings.

Ingredients
  • 2 Cups sliced Strawberries
  • 3 cups Blackberries
  • 3 Blood Oranges, cut into wedges
  • 1 Lemon, cut into 8 wedges
  • 1 Lime, cut into 8 wedges
  • 2 Cinnamon Sticks
  • 1/2 cup sugar
  • 1/2 cup Triple Sec
  • 2 cups Sparkling Apple Cider
  • 2 (750ml) bottles of Fruity Red Wine

Directions
  1. In a large pitcher, toss in all of the strawberries, blackberries, oranges, lemon, lime, and cinnamon sticks.
  2. Pour in the sugar followed by the triple sec, sparkling apple cider, and red wine. Stir a few times until the sugar is mostly dissolved.
  3. Place it in the fridge 4-8 hours and then serve. 



*Recipe originally found at Fabtastic Eats

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